Chocolate [Mayonnaise] Cake with Cream Cheese Frosting

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Chocolate [Mayonnaise] Cake with Cream Cheese Frosting

Difficulty: Beginner Prep Time 10 mins Cook Time 20 mins Total Time 30 mins
Cooking Temp: 350  °F

For the Cake

For the Frosting

Instructions

For the Cake

  1. Sift and blend flour, sugar, cocoa, baking soda and salt.
  2. Add mayonnaise, water and vanilla. Stir until mixed well.
  3. Grease a 9x13 pan and pour batter in evenly.
  4. Bake at 350 degrees for 20 minutes or until a toothpick comes out clean.

For the Frosting

  1. Combine cream cheese and butter, beating until smooth.
  2. Add sugar and vanilla, beat until light and fluffy.
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